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LE FONDANT BAULOIS ® LES PISTOLES 200G
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Dark chocolate for baking
Chocolate for pastries: mousse, truffles, ganacheIt's your turn! Test your chocolate recipes with the same chocolate chips used for Fondant Baulois®. Based on a unique blend of cocoa beans, give your pastries a touch of Gâteau Baulois.
Ideal for your cakes, mousses, ganaches, truffles, chocolate fondues and even your hot chocolates. The most gourmet eat them directly.
Ideal for your cakes, mousses, ganaches, truffles, chocolate fondues and even your hot chocolates. The most gourmet eat them directly.
Dark chocolate couverture pistols (53% cocoa minimum, pure cocoa butter)
Ingredients : Sugar, cocoa beans, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Made in a workshop that uses milk.
Possible presence of nuts.
Nutritional declaration per 100g:
| Energy | 2292 kJ / 551kcal |
| Fats including: | 35 g |
| - Saturated fatty acids | 21 g |
| Carbohydrates including: | 48 g |
| - Sugars | 46 g |
| Proteins | 5.7 g |
| Salt | <0.01 g |