Soft and crispy, Le Caramandes is an artisanal specialty from Anjou: composed of grilled and caramelized almonds coated with the best raw dark and milk cocoa. Its inimitable taste has already seduced many gourmets including beyond our borders as far as Japan.
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Caramandes
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The delicious Caramandes® triangle is an ideal treat for your gifts, snacks and dinners, to offer on any occasion. An original chocolate that goes well with coffee as well as champagne.
Caramandes can be stored for 2 months at room temperature.