Le Fondant Baulois®
LE FONDANT BAULOIS ® BITES
LE FONDANT BAULOIS ® BITES
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Fondant Baulois® now comes in a mini format, to take with you wherever you go.
In their pretty box displaying the emblematic stripes, the bites are an ideal format as a gift to introduce Fondant to your loved ones. To accompany a coffee or tea or simply for a gourmet break , the possibilities for tasting these bites are endless.
Fondant Baulois can be kept for 3 weeks at room temperature.
Ingredients of Fondant Baulois - Chocolate cake:
Eggs outdoors, sugar, semi-salted butter , chocolate 20% (sugar, cocoa bean, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), flour wheat (gluten).
*allergen risks are mentioned in bold
Decoration: ingredients of the red pastille:
White chocolate (sugar, cocoa butter, whole milk powder, natural vanilla flavor). Confectionery decoration: cocoa butter, sugar, coloring E120.
Possible traces of nuts.
Nutritional declaration per 100g:
| Energy | 1750Kj / 419 kcal |
| Fats including: | 23.1 g |
| - Saturated fatty acids | 12.6 g |
| - Monounsaturated fatty acids | 5.8 g |
| - Polyunsaturated fatty acids | 0.9 g |
| Carbohydrates including: | 46.2 g |
| - Sugars | 42.4 g |
| Proteins | 5.9 g |
| Salt | 0.5 g |
Physicochemical analysis: according to R(EU)1 169/201 1; Order of 24/02/2010
| Water content: | 22.4% |
| Mineral materials: | 1.00% |
| Proteins: (NT*6.25): | 5.9% |
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