Le Fondant Baulois®
Regular price
€7,90 EUR
Regular price
Sale price
€7,90 EUR
Unit price
€60,77
/
per
kg
Tax included.
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This almond sponge cake flavored with rum and dressed with a light lime icing is an invitation to travel.
Ingredients of Le Gâteau Nantais®:
Sugar (sugar, anti-caking agent starch), rum (19%), almond powder, semi-salted butter, free-range eggs, wheat flour (gluten), lime juice, vanilla flavouring (propylene glycol (E120) 32.7%, water, natural flavouring preparation, flavouring substance), cinnamon.
* List of allergens in bold
Nutritional declaration per 100g:
| Energy |
1680Kj / 401 kcal |
| Fats including: |
22.7 g |
| - Saturated fatty acids |
8.3 g |
| - Monounsaturated fatty acids |
8.3 g |
| - Polyunsaturated fatty acids |
2.4 g |
| Carbohydrates including: |
40.7 g |
| - Sugars |
40.7 g |
| Proteins |
7.4 g |
| Salt |
0.4 g |
Physicochemical analysis: according to R(EU)1 169/201 1; Order of 24/02/2010
| Water content: |
25.8% |
| Mineral materials: |
1.01% |
| Proteins: (NT*6.25): |
7.4% |
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